The effect of excessive coffee consumption, in relation to diterpenes levels of medium-roasted coffee, on non-high-density lipoprotein cholesterol level in healthy men

Shady Awwad; Ahmed Abu-Zaiton; Reem Issa; Rana Said; Ahmad Sundookah; Maha Habash; Beisan Mohammad; Mahmoud Abu-Samak

doi:10.3897/pharmacia.70.e90495

Research Article

Pharmacia 70(1): 49-59
https://doi.org/10.3897/pharmacia.70.e90495 (10 Jan 2023)

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Mahmoud S. Abu-Samak, Shady H. Awwad, Beisan Mohammad (2025)
Coffee in Health and Disease Prevention. : 289.

DOI: 10.1016/B978-0-443-13868-3.00028-4

Suzana Tiemi Ivamoto-Suzuki, Nícollas Gabriel de Oliveira Aprigio, Luiz Filipe Protasio Pereira, Douglas Silva Domingues (2025)
Coffee in Health and Disease Prevention. : 69.

DOI: 10.1016/B978-0-443-13868-3.00056-9

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