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  • Article title
  • Abstract
  • Keywords
  • Introduction
  • Materials and methods
    • Plant material
    • Chemicals
    • Preparation of extracts
    • Cholinesterase inhibitory assay
    • DPPH radical scavenging assay
    • ABTS radical scavenging assay
    • Determination of Total Phenolic Content (TPC)
    • LC-MS/MS analysis
  • Results and discussion
    • Cholinesterase (ChE) inhibitory activities
    • Antioxidant activity
    • Phytochemical analysis
    • Relation between phenolic contents, antioxidant, and ChE inhibitory activities
  • Conclusions
  • Acknowledgments
  • References
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