Research Article
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Article title
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Abstract
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Keywords
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Introduction
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Materials and methods
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Chemicals
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Sample collection
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Extract preparation
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Total phenolic content (TPC)
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Total flavonoid content (TFC)
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In vitro antioxidant activities by DPPH assay
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In vitro antioxidant activities by CUPRAC assay
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Xanthine oxidase inhibitory activity assay
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TLC-densitometric analysis
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Statistical analysis
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Results and discussion
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Extraction
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Extract density
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Conclusion
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Acknowledgments
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References
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