Analysis of inulin and fructans in Taraxacum officinale L. roots as the main inulin-containing component of antidiabetic herbal mixture


	UV spectrum of 5-HMF in Taraxacum officinale L. roots, λmax 284 nm, Mean ± SD (n = 5).

Part of: Savych A, Bilyk O, Vaschuk V, Humeniuk I (2021) Analysis of inulin and fructans in Taraxacum officinale L. roots as the main inulin-containing component of antidiabetic herbal mixture. Pharmacia 68(3): 527-532. https://doi.org/10.3897/pharmacia.68.e66266