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(9)
  • Alona Savych, Maryna Duchenko, Yulia Shepeta, Alexandra Davidenko, Olha Polonets (2021)
    Analysis of carbohydrates content in the plant components of antidiabetic herbal mixture by GC-MS. Pharmacia 68: 721. CrossRef DOI: 10.3897/pharmacia.68.e69107
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    Exploring Folklore Ecuadorian Medicinal Plants and Their Bioactive Components Focusing on Antidiabetic Potential: An Overview. Plants 13: 1436. CrossRef DOI: 10.3390/plants13111436
  • Alona Savych, Roksolana Basaraba, Nataliіa Muzyka, Pavlina Ilashchuk (2021)
    Analysis of fatty acid composition content in the plant components of antidiabetic herbal mixture by GC-MS. Pharmacia 68: 433. CrossRef DOI: 10.3897/pharmacia.68.e66693
  • Alona Savych, Oksana Bilyk, Valentina Vaschuk, Ihor Humeniuk (2021)
    Analysis of inulin and fructans in Taraxacum officinale L. roots as the main inulin-containing component of antidiabetic herbal mixture. Pharmacia 68: 527. CrossRef DOI: 10.3897/pharmacia.68.e66266
  • Alona Savych, Svetlana Marchyshyn, Myroslava Harnyk, Victoria Kudria, Anna Ocheretniuk (2021)
    Determination of amino acids content in two samples of the plant mixtures by GC-MS. Pharmacia 68: 283. CrossRef DOI: 10.3897/pharmacia.68.e63453
  • Alona Savych, Svetlana Marchyshyn, Halyna Kozyr, Nadiya Yarema (2021)
    Determination of inulin in the herbal mixtures by GC-MS method. Pharmacia 68: 181. CrossRef DOI: 10.3897/pharmacia.68.e55051
  • Svitlana Marchyshyn, Yuriy Mysula, Vitalii Kishchuk, Liudmyla Slobodianiuk, Elina Parashchuk, Liliia Budniak (2022)
    Investigation of amino acids content in the herb and tubers of Stachys sieboldii. Pharmacia 69: 665. CrossRef DOI: 10.3897/pharmacia.69.e86227
  • A. Ibba, A. Rosa, A. Maxia, S. Fais, G. Orrù, S. Porcedda, A. Piras (2024)
    Evaluation of fatty acid composition and antimicrobial activity of supercritical fluid extract of Rubus ulmifolius Schott fruits . Natural Product Research : 1. CrossRef DOI: 10.1080/14786419.2024.2409983
  • Liudmyla Slobodianiuk, Liliia Budniak, Halyna Feshchenko, Andriy Sverstiuk, Yuri Palaniza (2022)
    Quantitative analysis of fatty acids and monosaccharides composition in Chamerion angustifolium L. by GC/MS method. Pharmacia 69: 167. CrossRef DOI: 10.3897/pharmacia.69.e76687
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