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  • Article title
  • Abstract
  • Keywords
  • Introduction
  • Materials and methods
    • Study design and participants
    • Anthropometric assessment and blood collection
    • Blood sample preparation and ICP-MS analysis
    • Environmental sampling and analysis
    • Statistical analysis
  • Results
    • Characteristics of the study population
    • Trace elements in blood samples
    • Blood lead (Pb) levels by age group
    • Relationship between trace elements and stunting
    • Lead in Environmental Sources
      • Drinking water
      • Food and beverage
  • Discussion
  • Conclusion
  • Additional information
  • References
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